How to Make Your Oven Sparkle
1. Make the Baking Soda Paste
Mix baking soda with water until it becomes a spreadable paste. Adjust the water amount until the texture is just right — thick enough to stay put, but smooth enough to spread easily.
2. Apply to the Oven Interior
Remove oven racks. Spread the paste over the oven walls, bottom, and door (avoiding heating elements). You don’t need perfection — a thin, even coat works wonders.
Let it sit for at least 12 hours or overnight. During this time, the baking soda will break down grime and loosen baked-on grease.
3. Wipe Away the Paste
Use a damp cloth or sponge to remove the dried paste. Most of the grime will lift off with minimal effort.
4. Spray With Vinegar
Spritz white vinegar over any leftover baking soda residue. It will foam on contact, helping lift stuck-on patches and neutralizing the paste.
Wipe clean again with a damp cloth.
5. Shine the Oven Door
For the glass door, use the same paste and vinegar method or a bit of lemon juice for extra shine.
Bonus Step: Clean the Racks
Oven racks also benefit from this natural cleaning method:
- Place the racks in a bathtub or large sink.
- Sprinkle with baking soda and spray with vinegar.
- Let the foam settle, then fill with hot water and soak 2–4 hours.
- Scrub lightly and rinse clean.
Why It Works So Well
- Baking soda is a natural deodorizer and gentle abrasive.
- Vinegar cuts grease and reacts with baking soda to lift grime.
- Water helps activate and bind the mixture.
Together, they create a powerful, non-toxic cleaning team.
Final Thoughts
With just baking soda, vinegar, and a little patience, you can transform a dirty oven into a clean, sparkling appliance — without harsh chemicals or hours of scrubbing. This homemade cleaner is budget-friendly, effective, and safe, making it a must-try for anyone who wants a naturally clean kitchen.
Try it once, and you’ll wonder why you ever used anything else.
