Walking Taco Bake – A Flavor-Packed Twist on a Classic Favorite!

Walking Taco Bake – A Flavor-Packed Twist on a Classic Favorite!

If you love the fun of walking tacos but want a simpler, mess-free version, the Walking Taco Bake is your new go-to meal. This recipe takes all the bold flavors of traditional tacos—seasoned beef, melty cheese, tangy salsa, and crisp toppings—and transforms them into a hearty, baked casserole that’s perfect for weeknight dinners, potlucks, or casual gatherings.

Ingredients

  • 1 lb ground beef (or turkey/chicken for a lighter option)
  • 1 packet taco seasoning (or homemade blend)
  • 1 cup salsa
  • 1 cup crushed tortilla chips (plus extra for topping)
  • 1 ½ cups shredded cheddar or Mexican blend cheese
  • ½ cup diced tomatoes
  • ½ cup sliced black olives (optional)
  • ¼ cup chopped green onions or cilantro for garnish
  • Sour cream, for serving

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Instructions

  1. Preheat the oven:
    Preheat your oven to 350°F (175°C). Grease a 9×13-inch baking dish lightly.
  2. Cook the meat:
    In a large skillet over medium heat, cook the ground beef until browned. Drain excess fat and stir in the taco seasoning according to package instructions (or your homemade blend).
  3. Assemble the bake:
    Spread a layer of crushed tortilla chips in the bottom of the baking dish. Spoon the cooked meat over the chips, then pour the salsa evenly on top. Sprinkle shredded cheese over the salsa layer. Add diced tomatoes and olives, if using.
  4. Bake:
    Bake uncovered for 20–25 minutes, or until the cheese is melted and bubbly.
  5. Serve and garnish:
    Remove from the oven and top with extra crushed tortilla chips, chopped green onions or cilantro, and a dollop of sour cream if desired. Serve warm and enjoy a flavorful, handheld-style taco experience without the mess!

Tips for the Best Walking Taco Bake

  • Customize your toppings: Add jalapeños, corn, or avocado for extra flavor and texture.
  • Use crushed tortilla chips strategically: Layering them under the meat creates a slightly crunchy bottom, while topping them keeps the iconic taco crunch.
  • Make it ahead: Prepare the meat and layer the bake in advance, then refrigerate until ready to bake. Perfect for busy weeknights!

The Walking Taco Bake combines convenience, comfort, and bold flavors in a single dish. It’s a playful, hearty meal that’s perfect for family dinners, game nights, or anytime you want the joy of tacos without the fuss.

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